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The BackyardEst. 2018 · Kalibo
Barkada Sets · For 4 to 15

Bring the whole crew.

Four ready-made spreads for birthdays, team dinners, reunions and long Friday nights. Priced flat, rice and iced tea included.
Whole roasted chicken on a banana leaf with sauce and atchara

Set 1

4–5 pax
₱1,449
  • ◆Whole Chicken Royale
  • ◆Seafood Pancit Canton
  • ◆Sweet & Sour Porkchop
  • ◆Plain Rice
  • ◆Pitcher Iced Tea
Pancit canton with vegetables and calamansi

Set 2

6–7 pax
₱2,299
  • ◆Signature Ribs
  • ◆Crispy Pancit Canton
  • ◆Whole Chicken Royale
  • ◆Lumpia Shanghai
  • ◆Platter Rice
  • ◆Pitcher Iced Tea
Paco fern salad with salted egg, tomato and red onion

Set 4

9–10 pax
₱3,599
  • ◆Seafood Platter
  • ◆All Meat Platter
  • ◆2 Paco Fern Salad
  • ◆2 Steamed Talaba
  • ◆Plain Rice
  • ◆Pitcher Iced Tea
Crispy fried chicken with lemon slices

Set 3

10–15 pax
₱6,399
  • ◆2 Beef Kansi
  • ◆2 Pork Sisig
  • ◆2 Crispy Fried Chicken
  • ◆2 Paco Fern Salad
  • ◆2 Calamares
  • ◆2 Crispy Pata
  • ◆2 Platter Rice
  • ◆2 Pitcher Iced Tea
How it works

Three steps to a full table.

  1. Step 1

    Count the crew

    Pick the set that fits your group. Not sure? Size up — leftovers travel well.

  2. Step 2

    Call or message ahead

    Tell us the set, the headcount and the time. A day ahead is best for big groups.

  3. Step 3

    Walk in to a set table

    We will have the table ready and the grill already going when you arrive.

◆ Reservations open every day

Save the table. We’ll keep the fire honest.

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